Comments on: Boolean interior by Torafu architects

By: RicardoV

RicardoV — Tue, 27 Nov 2007 03:57:27 +0000

The first thing that came to my mind was that space can be transformed so easily with such simple things. Cheese came to my mind, but only for a second. A waiting room, a very boring place, at least the idea of it. A bit of creativity, some bubble subtractions and some wood, a place that is tied up with such an empty idea is transformed into such a fun and dynamic place. Great job!

By: EonS OneS

EonS OneS — Wed, 14 Nov 2007 23:14:16 +0000

Hahahahah. didnt think of that. I initialy thought Graf bubbles derived from spraycans.

By: samov

samov — Wed, 07 Nov 2007 14:50:58 +0000

cheese architecture… if it was 10 by 20 cm it would have surely been cheese… BUT have it made 10 by 20 meters and you have cheese architecture… guess Bigness and SMLXL were right… size does matter… in architecture and food