Comments on: Conduit restaurant by Stanley Saitowitz

By: Jess

Jess — Fri, 26 Sep 2008 17:03:08 +0000

it’s a bit overkill, don’t you think? I mean, if somebody is going to take the name of a restaurant and end up doing the most obvious and literal interpretation of the name, you’d would think they would have a little restraint instead of pounding the idea into your head.

Alright! we get it, they’re conduits!

By: rishikesh lokhande

rishikesh lokhande — Wed, 17 Sep 2008 05:47:37 +0000

could be more colourful

By: Glenn

Glenn — Fri, 01 Aug 2008 02:20:56 +0000

Suggests a place far removed from where food comes from.

By: nunu

nunu — Tue, 29 Jul 2008 11:01:53 +0000

i think it is realy inovative ..the use of materials and color it makes unity through the resturant but the rest rooms are not part of the whole!

By: vortekxt

vortekxt — Tue, 29 Jul 2008 02:49:41 +0000

food is better than the the restaurant looks, and it looks pretty nice in person.

By: Daniel Clements

Daniel Clements — Mon, 28 Jul 2008 19:41:05 +0000

Let’s just hope the food tastes as good as the restaurant looks !

By: rypat

rypat — Fri, 25 Jul 2008 14:53:41 +0000

looks like a glorified Chipotle.
the bathrooms are pretty nice though.
good sink.

By: Frank

Frank — Fri, 25 Jul 2008 13:30:42 +0000

Very cool use of a standard, mundane material. Though not as simple as it seems; I don’t see any fittings joining the lengths of conduit…they must have been welded and ground smooth, or maybe expoxied over an internal sleeve. An extremely time-consuming, labour-intensive process.

By: Mattia

Mattia — Fri, 25 Jul 2008 06:14:35 +0000

I ate there last month. Nice space overall, but nowhere near as polished (literally) as these photos suggest. For minimalism as pure as Mr. Saitowitz’s a big, big budget is required to do it right.

By: tadao cern

tadao cern — Fri, 25 Jul 2008 05:48:52 +0000

Super