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Restaurants: page 35

  • Arched chasms extend through Hangzhou office block by Julien De Smedt

    Two massive voids cut diagonally through this office tower in Hangzhou, China, by JDS Architects to create an arched pathway underneath and a stepped park on top. More about Arched chasms extend through Hangzhou office block by Julien De Smedt

    Eleanor Gibson | 7 February 2017 | 3 comments
  • Three blackened wood huts project from mountain restaurant by Peter Pichler and Pavol Mikolajcak

    A trio of glass-fronted gables cantilever out from this mountain restaurant that architects Peter Pichler Architecture and Pavol Mikolajcak have created for skiers in the South Tyrolean Dolomites. More about Three blackened wood huts project from mountain restaurant by Peter Pichler and Pavol Mikolajcak

    Eleanor Gibson | 3 February 2017 | 7 comments
  • White brick and reclaimed eucalyptus wood fill Sydney Dessert Kitchen

    Australian designer Matt Woods has given Chinese cafe chain The Dessert Kitchen a minimal and nature-led interior for its first outpost in Sydney. More about White brick and reclaimed eucalyptus wood fill Sydney Dessert Kitchen

    Rima Sabina Aouf | 29 January 2017 | 1 comment
  • Cedar-clad ceiling arches over San Diego restaurant by Archisects

    Geometric alcoves, rope partitions and a dramatic arched ceiling make up the design of this new restaurant by California studio Archisects. More about Cedar-clad ceiling arches over San Diego restaurant by Archisects

    Jenna McKnight | 3 January 2017 | 3 comments
  • On Ne Sait Jamais + Felt series by Nameless Architecture

    Stacked felt sheets create seating inside South Korean cafe

    Nameless Architecture used layers of flat fabric to form the stools and benches inside this cafe in South Korea's Gyeonggi province. More about Stacked felt sheets create seating inside South Korean cafe

    Alice Morby | 20 December 2016 | 1 comment
  • Dean & DeLuca launches fast-food concept based on Ole Scheeren kitchen design

    New York-born delicatessen chain Dean & DeLuca is moving away from its signature aesthetic to launch a new style of fast-food outlet based around a kitchen design by architect Ole Scheeren. More about Dean & DeLuca launches fast-food concept based on Ole Scheeren kitchen design

    Rima Sabina Aouf | 29 November 2016 | 6 comments
  • Paulo Merlini suspends chopsticks from ceiling of minimal sushi bar

    A+Awards: over 8,000 wooden chopsticks hang above diners at this "sober and simple" sushi bar in Portugal, which was designed by architect Paulo Merlini and lauded at this year's Architizer A+Awards. More about Paulo Merlini suspends chopsticks from ceiling of minimal sushi bar

    Dan Howarth | 14 November 2016 | 4 comments
  • Royal Exchange Grind by Biasol

    Biasol designs marble-rich cafe in historic London stock exchange

    Australian studio Biasol has designed a marble interior for an espresso and cocktail bar in London's historic Royal Exchange building. More about Biasol designs marble-rich cafe in historic London stock exchange

    Jessica Jones | 12 November 2016 | 2 comments
  • Chi-Q by Neri&Hu

    Neri&Hu designs dramatic light-filled atrium for Shanghai restaurant

    Chinese studio Neri&Hu has designed a long communal table and suspended lighting that creates a canopy in the atrium of Shanghai's Chi-Q restaurant. More about Neri&Hu designs dramatic light-filled atrium for Shanghai restaurant

    Emma Tucker | 22 October 2016 | 2 comments
  • The Flora restaurant and coffee bar in the Met Breuer museum

    Restaurant and coffee bar open inside brutalist Met Breuer museum

    The lower level of The Met Breuer museum in New York now houses a space for visitors to dine and drink in the surrounds of the brutalist-style building. More about Restaurant and coffee bar open inside brutalist Met Breuer museum

    Jenna McKnight | 19 October 2016 | Leave a comment
  • Brick bulges embellish ceiling of Fucina restaurant by Andy Martin Architects

    Hump-like protrusions extend down from the brick ceiling of this restaurant in London's Marylebone by Andy Martin Architects, referencing the domed interior of pizza ovens. More about Brick bulges embellish ceiling of Fucina restaurant by Andy Martin Architects

    Jessica Mairs | 16 October 2016 | 18 comments
  • Schemata Architects creates basswood-lined interior for Blue Bottle Coffee

    Plywood panels are used to conceal storage and serving hatches inside this Tokyo coffee shop by Schemata Architects. More about Schemata Architects creates basswood-lined interior for Blue Bottle Coffee

    Alice Morby | 9 October 2016 | Leave a comment
  • Higher Ground by Design Office

    DesignOffice converts disused power station into restaurant in Melbourne

    Australian architecture studio DesignOffice has converted a former power station in Melbourne into a cafe and restaurant with exposed brickwork and abundant planting. More about DesignOffice converts disused power station into restaurant in Melbourne

    Jessica Mairs | 2 October 2016 | 4 comments
  • Rhoda restaurant by Joyce Wang Studio

    Joyce Wang burns and smokes Rhoda restaurant interior to reflect chef's techniques

    Joyce Wang Studio's latest restaurant in Hong Kong features burnt walls, a chandelier made from smoked washing-machine drums and a barbershop-themed den (+ slideshow). More about Joyce Wang burns and smokes Rhoda restaurant interior to reflect chef's techniques

    Zosia Gamgee | 28 August 2016 | Leave a comment
  • Corpus Christi TGI Fridays

    TGI Fridays unveils new look at Corpus Christi concept restaurant

    Restaurant chain TGI Fridays has ditched its dark wood and red-striped interiors in favour of a muted Scandinavian-style aesthetic at a branch in Corpus Christi, Texas, following similar revamps by McDonalds and Burger King (+ slideshow). More about TGI Fridays unveils new look at Corpus Christi concept restaurant

    Dan Howarth | 18 August 2016 | 6 comments
  • Appareil Architecture transforms old Montreal factory into contemporary restaurant

    Canadian studio Appareil Architecture has converted an ageing Montreal industrial facility into a modern restaurant featuring a fire pit and original details, such as exposed concrete columns and red brick (+ slideshow). More about Appareil Architecture transforms old Montreal factory into contemporary restaurant

    Jenna McKnight | 9 August 2016 | 1 comment
  • Auction of Philip Johnson's The Four Seasons restaurant interior raises over $4.1 million

    The auction of furniture and tableware from the iconic Philip Johnson-designed The Four Seasons restaurant in Manhattan has brought in over four times the original estimate. More about Auction of Philip Johnson's The Four Seasons restaurant interior raises over .1 million

    Dan Howarth | 28 July 2016 | Leave a comment
  • LouLou by Space Copenhagen

    Space Copenhagen bypasses typical Nordic style for "dreamier" Danish restaurant interior

    Space Copenhagen paired deep blue velvet seating with mirrored accessories for this restaurant and cocktail bar in the Danish capital. More about Space Copenhagen bypasses typical Nordic style for "dreamier" Danish restaurant interior

    Alice Morby | 26 July 2016 | Leave a comment
  • Isay Weinfeld

    Isay Weinfeld to design relocated The Four Seasons restaurant in New York

    Brazilian architect Isay Weinfeld has been chosen to design the interior for New York's The Four Seasons restaurant when it relocates from its iconic Seagram Building home. More about Isay Weinfeld to design relocated The Four Seasons restaurant in New York

    Dan Howarth | 19 July 2016 | Leave a comment
  • Marina Port vell Barcelona by SCOB Architecture and Landscape

    Perforated screens cover Barcelona marina buildings by SCOB Architecture and Landscape

    SCOB Architecture and Landscape has built a restaurant and an office block in Barcelona's Port Vell Marina, and covered both buildings with perforated white screens (+ slideshow). More about Perforated screens cover Barcelona marina buildings by SCOB Architecture and Landscape

    Jessica Mairs | 17 July 2016 | Leave a comment
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