
Israeli architects SO have completed an ice cream and yogurt parlour in an old carpentry shop in Ramat Ishay. More »

French designer Matali Crasset has completed the reception area and canteen of arts venue Ménagerie de Verre in Paris, France. More »

Antwerp designers Puresang have completed the interior of a bar at the headquarters of vodka brand Grey Goose in Brussels, Belgium. More »

Danish designer Johannes Torpe has completed work on SUBU, a restaurant in Beijing, China for South Beauty Group.

London designers Cinimod Studio have completed a lighting installation for SNOG frozen yoghurt shop in Soho, London. More »

Dutch architects Merkx + Girod have designed the interiors for a chain of fast-food restaurants serving fresh pasta, to be located at railway stations across the Netherlands. More »

Danish architects MAPT have won first prize in a competition to design a cafe in the Anker Brygge harbour in Oslo, Norway. Update: you can now see images of the completed building here. More »

New York studio 2x4 have designed Clo Wine Bar, a self-service wine-tasting bar in New York City. More »

Swedish architects Sandellsandberg have completed a wine bar located on the corner of a busy square in Stockholm, Sweden. More »

London designers Ab Rogers Design have designed the interior of a Little Chef restaurant in Popham, UK, for chef Heston Blumenthal. More »
Design Miami 08: here are some photos of the HSBC Private Bank lounge designed by Humberto and Fernando Campana for Design Miami earlier this month. More »