Nendo designs Tokyo store interior to look like "melted ice cream cake"
Stacked soil walls resemble layers of cake in this chocolate and ice cream shop in Kichijoji, Tokyo, designed by Japanese studio Nendo. More
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Scott & Scott Architects creates stripped-back interior for Vancouver ice cream shop
Whitewashed brickwork and galvanised steel surfaces feature inside this old Vancouver warehouse that Canadian studio Scott & Scott has converted into a liquid-nitrogen ice cream shop (+ slideshow). More
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Paola Navone designs edible Christmas calendar for Häagen-Dazs
A white chocolate shell forms a calendar on top of this year's Häagen-Dazs Christmas cake by Italian interior designer Paola Navone. More
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Nendo designs ice cream Village cake for Häagen-Dazs
Japanese design studio Nendo has created an ice cream cake, featuring a group of small chocolate houses intended to remind people of returning home for the holidays (+ slideshow). More
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Torafu Architects creates three-tiered interior for Japanese ice-cream cafe
Japanese firm Torafu Architects used contrasting floor finishes to define the three distinct spaces of Snow Picnic, an experimental ice-cream shop in Tokyo (+ slideshow). More
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Cornetto ice creams by Bompas & Parr glow in the dark
Food design studio Bompas & Parr has created luminescent ice cream so cinema-goers can see their snacks in the dark. More
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Häagen-Dazs Cloud ice cream by Front
Swedish design collective Front has designed a cloud-shaped ice cream in collaboration with dessert company Häagen-Dazs. More
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Ice Moon by Doshi Levien for Häagen-Dazs
Product news: this white cratered moon is actually a densely filled ice cream cake created by London designers Doshi Levien for Häagen-Dazs. More
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Polka Gelato by Vonsung
Raw concrete and rough limestone clad the interior of a London ice cream parlour designed by branding studio Vonsung. More
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Dri Dri at St Martins Lane by Elips Design
A pop-up Italian ice cream stall at St Martins Lane Hotel in London evokes the seaside with yellow beach huts and striped decking. More
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Chin Chin Laboratorists by Shai Akram and Andrew Haythornthwaite
Ice cream is frozen with liquid nitrogen in front of customers at this ice cream parlour designed by designers Shai Akram and Andrew Haythornthwaite in Camden, north London. More
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Leggenada Ice Cream and Yogurt by SO Architecture
Israeli architects SO have completed an ice cream and yogurt parlour in an old carpentry shop in Ramat Ishay. More