8 Inches of Dark Chocolate Cock Filled With... by United Indecent Pleasures

8 Inches of Dark Chocolate Cock Filled With...by United Indecent Pleasures

The first product from new erotic brand United Indecent Pleasures is an eight-inch chocolate penis that oozes fondant cream.

8 Inches of Dark Chocolate Cock Filled With... by United Indecent Pleasures

The filling comes in six fruit and liqueur flavours, and there's a firmer chocolate fondant in the base.

8 Inches of Dark Chocolate Cock Filled With... by United Indecent Pleasures

The company was founded by publicist Angelica de Millet, who met graphic designer David Ruiz and architect-turned-chocolatier Michel Laline while working at Laline's company Chocolat Factory.

8 Inches of Dark Chocolate Cock Filled With... by United Indecent Pleasures

Chocolat Factory produced the chocolate moustaches that were bestsellers at our Christmas pop-up The Temporium.

8 Inches of Dark Chocolate Cock Filled With... by United Indecent Pleasures

Apparently they're working on chocolate breasts next.

8 Inches of Dark Chocolate Cock Filled With... by United Indecent Pleasures

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Here are some more details from United Indecent Pleasures:


The brand

United Indecent Pleasures is a top brand of hedonistic products that have been designed to unite several pleasures, with the purpose of multiplying the sensorial experiences of those who dare try them. Today we are pleased to present you with the first in a collection of perverse, sophisticated, ironic and transgressive objects of desire, perfect for people who can resist anything but temptation.

The product

To launch United Indecent Pleasures, its first product aims to fuse together two of humankind’s most venerated pleasures: sex and chocolate. It does so with a perverse black chocolate cock that is filled with perverse fluids and stimulating liqueur: 8 inches of dark chocolate cock filled with...

Handmade with cocoa from Grenada, our sublime cocks are individually handcrafted using a technique that results in a solid enough consistency to allow the product to be transported, whilst not compromising the subtlety and finesse required to enjoy an erotic experience – a delicacy worthy of the gods.

The filling

Each cock has a double filling: The lower part of the enormous cock (from the waist down, so to speak) is filled with a fine chocolate fondant that has a sensual texture conceived to melt in the mouth, or any other part of the body, and that is remarkably delicate and smooth.

The upper part of the handsome member is filled with a sensorial treasure, the colour and texture of which is remarkably similar to a real man's fluid, with the advantage that these boast a range a different flavours that are nearly as exotic and surprising as the real thing.

Choose from 6 varieties: Fresh mint fondant, Valencia orange fondant, Williams Pear liqueur fondant, Mozart chocolate liqueur fondant, Cointreau liqueur fondant and Irish coffee liqueur fondant.

The hand made production

8 inches of dark chocolate cock filled with... are made in the Chocolat Factory workshop in Sant Cugat del Vallés,
Barcelona. The Maitre chocolatier Michel Laline team, are made by hand and with top quality natural ingredients. Chocolat Factory uses cocoa cultivated on a number of plantations where fair trade and education for children are promoted.

The packaging

United Indecent Pleasures has designed a special packaging system with biodegradable materials, to keep your fabulous cock in perfect condition.

Brand designer

The United indecent Pleasures design has been created for the visual pleasure, being able to manage to produce an ocular orgasm in retinas specially sensitive to the beauty. The brand design is work of the studio Ruiz+company in Barcelona. The well known graphic designer David Ruiz has received many international rewards for his projects.

Brand creator

Angelica de Millet is the creator of United Indecent Pleasures, a brand that incites the celebration of life through sophisticated, ironic and perverse products, created for pleasure. Born in Barcelona she is the granddaughter of financier Fèlix Millet Maristany (Catalan nationalist and cultural sponsor) and Montserrat Tusell (naturalist guru and one of the driving forces of yoga amongst 1950s Catalan intellectuals). As a young girl, Angelica was unaware of the fact that not everybody had a labyrinth in their garden, and her childhood was filled with all kinds of daily pleasures and refined customs that over time encouraged her interest in hedonism.

Her professional career began when she was only fourteen, when her father, after squandering the family fortune in record time on Aston Martins, left the family home for a Russian translator. Her mother, a glamorous, party-loving and hedonistic woman, opened a restaurant to “put food on the table for her children”. That’s when Mittus was born, the only restaurant in the world where those in charge knew for sure that the hamburgers were made with real steak. In a setting not unlike a Chicago club from the 20s, Angelica worked as a chef, creating her firsts sensorial experiments with her Big Aphrodisiac Cup and the Sensorial Sausage. She also showed her interest in the pleasures of the soul through her artistic creativity, she’d make erotically shaped dishes with Russian salad or papier mâché models of favourite clientele that after a while she’d turn into puppets and try to sell. This period marked the beginning of an exciting professional life, destined for utter economic failure, working as an illustrator, writer, comic book artist, screen writer and puppet theatre interpreter, comic poem writer, herbalist and scent creator, multi- textured jam maker, failed peasant, cat tamer (obviously an impossible mission) and specialist tomato farmer.

Finally, she found a modus vivendi as a publicist, hiding her identity under the pseudonym nenenfree. As a result of her work for the company Chocolat Factory, with the ingenious graphic designer David Ruiz, her passion for design and her fascination with chocolate was born. This marked the starting point of United Indecent Pleasures and its first product, the 8 Inch Dark Chocolate Cock.

Brand manager

People call me Maximus Delectae, a nickname I gain for being a neurotic, trisexual, gourmet hedonist. I’m obsessed with pleasure in all its shapes and forms, and even more so with the idea of sharing it. With my alter ego Angelica de Millet, I’ve created United Indecent Pleasures, a brand of products dedicated to lovers of pleasure and the good life. Ahhh... a life surrounded by beauty where ordinary things such as effort, sausages or plastic garden furniture cease to exist... a life in which when you wake up in the morning, you have no aches and pains... a leisurely life where you lounge around on your Louis XV chaise longue in a small palace decorated by Peter Greenaway, in the company of three ephebes that are fighting over my endowment while our parts are becoming as big as the price of our stock market shares and a beautiful virgin pours us a glass of Armand Brignac. At our feet Grimonde, an adorable Big Splash of nervous tongue, plays with the imperial pink granite box holding our indecent diamond Iphone and on its screen we watch this excellent Fellini sequence* that expresses with impeccable precision the spirit of United Indecent Pleasures.


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