Green tiles and bentwood chairs feature inside this deli and restaurant in central London, which design studio Rawan Muqaddas has renovated to complement its local surroundings. More
London deli chain Ottolenghi has taken a new approach with its latest venue, styled by interior designer Alex Meitlis with a palette of warm pink and red hues. More
Australian chef Skye Gyngell has teamed up with her sister, designer Briony Fitzgerald, to create a deli version of her restaurant Spring, which is centred around a huge display of fruit and vegetables. More
Plaster surfaces and paved stone floors feature inside this deli-cum-eatery in Melbourne, which Studio Esteta's co-director has designed to reflect her Italian roots. More
Delicatessens might simply be places to pick up provisions, but architects and designers are increasingly completing them with striking interiors. Dezeen has picked out five of the best. More
A counter that looks like sliced salami and light fixtures that recall bocconcini balls feature in this Melbourne delicatessen by locally based studio Mim Design. More
Local architects Studio Sur Rue have designed a pastel pink deli in the 10th arrondissement of Paris that is dedicated to hummus and Israeli dining culture. More
French practice Bertrand Guillon Architecture has made the most of extra height at the front of this shop in Marseille when transforming the interior into an épicerie (+ slideshow). More
FugasLusas is a delicatessen with a decorative perforated ceiling, designed by Portuguese practice EXTRASTUDIO Arquitectura. More
